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Influence de l'agglomération et du stockage des aliments composés sur leur teneur en Canthaxanthine : conséquences sur la digestibilité et la fixation de ce pigment chez la Truite Arc-en-ciel
Author / Organization: G. Choubert, P. Luquet, R. Cescosse, Y. Hontang, R. Lannebere
| File Format | PDF (Portable Document Format) |
|---|---|
| Publication Year | 1979 |
| Source Host |
HAL Open Science
(hal.science)
|
| License / Terms | Open Access / Creative Commons |
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