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Preservative effect of ginger root (Zingiber officinale R.) extract in refined palm olein subjected to accelerated thermal oxidation
Author / Organization: Fabrice Tonfack Djikeng, Hilaire Macaire Womeni, Mallampalli Sri Lakshmi Karuna, Bernard Tiencheu, Aduni Ufuan Achidi, Michel Linder, Rachapudi Badari Narayana Prasad
| File Format | PDF (Portable Document Format) |
|---|---|
| Publication Year | 2022 |
| Source Host |
HAL Open Science
(hal.science)
|
| License / Terms | Open Access / Creative Commons |
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