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Composition minérale et glucidique du fruit de christophine ou chayote, Sechium edule Sw., au cours du grossissement du fruit
Claude Zinsou, Odette Sobesky, Maurice Clairon, Camille Constant

Composition minérale et glucidique du fruit de christophine ou chayote, Sechium edule Sw., au cours du grossissement du fruit

Science & Mathematics Published 1983 Verification Pending
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Document Title Composition minérale et glucidique du fruit de christophine ou chayote, Sechium edule Sw., au cours du grossissement du fruit
Author / Organization Claude Zinsou, Odette Sobesky, Maurice Clairon, Camille Constant
Subject & Discipline Multidisciplinary Academic Open Research
Categories Science & Mathematics
Publication Year 1983
License / Rights Open Access / Creative Commons
Resource Verification Listed PDF (Verification Pending)
Original Host Website HAL Open Science (hal.science)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-2751
Original Source Link Visit Source Page on hal.science »