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How do consumers react in front of individual and combined sustainable food labels?: A UK focus group study
Author / Organization: Lucie Sirieix, Marion Delanchy, Hervé Remaud, Lydia Zepeda
| File Format | PDF (Portable Document Format) |
|---|---|
| Publication Year | 2011 |
| Source Host |
HAL Open Science
(hal.science)
|
| License / Terms | Open Access / Creative Commons |
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