Integrated multi-omics analysis deciphers the molecular mechanisms underlying the characteristic volatile flavor of Meishan pork.
Journal: Journal of animal science and biotechnology
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How to Cite this Article
Sun H, Yang Z, Wang H, et al. (2026). "Integrated multi-omics analysis deciphers the molecular mechanisms underlying the characteristic volatile flavor of Meishan pork.". Journal of animal science and biotechnology. https://doi.org/10.1186/s40104-026-01515-7