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Production and characterization of green and biodegradable pectin and whey protein isolate edible films.

Kavrut E

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Production and characterization of green and biodegradable pectin and whey protein isolate edible films.

Name: Production and characterization of green and biodegradable pectin and whey protein isolate edible films.
Author: Kavrut E

Author / Organization: Kavrut E

Medicine & Health Published 2026 Verification Pending

Overview & Synopsis

Open access biomedical research article published in J Food Sci Technol.

Indexed from repository: PubMed Central (pmc.ncbi.nlm.nih.gov)

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Document Title	Production and characterization of green and biodegradable pectin and whey protein isolate edible films.
Author / Organization	Kavrut E
Subject & Discipline	J Food Sci Technol
Categories	Medicine & Health
Publication Year	2026
License / Rights	Open Access / Creative Commons
Resource Verification	Listed PDF (Verification Pending)
Original Host Website	PubMed Central (`pmc.ncbi.nlm.nih.gov`)
File Format	application/pdf (Portable Document Format)
Language	EN
Catalog ID	`DOC-54427`
Original Source Link	Visit Source Page on pmc.ncbi.nlm.nih.gov »