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Dietary Phytoadditives Enhance Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Gene Expression, and Vibrio parahaemolyticus Resistance in Pacific White Shrimp (Penaeus vannamei).
Prabu E, Felix N, Nsereko VL, Sawanboonchun J, Chidambaram P, Uma A, Thiruvasagam T, Monishkumar A

Dietary Phytoadditives Enhance Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Gene Expression, and Vibrio parahaemolyticus Resistance in Pacific White Shrimp (Penaeus vannamei).

Medicine & Health Published 2026 Verification Pending

Overview & Synopsis

Open access biomedical research article published in Aquac Nutr.

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Indexed from repository: PubMed Central (pmc.ncbi.nlm.nih.gov)
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Document Title Dietary Phytoadditives Enhance Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Gene Expression, and Vibrio parahaemolyticus Resistance in Pacific White Shrimp (Penaeus vannamei).
Author / Organization Prabu E, Felix N, Nsereko VL, Sawanboonchun J, Chidambaram P, Uma A, Thiruvasagam T, Monishkumar A
Subject & Discipline Aquac Nutr
Categories Medicine & Health
Publication Year 2026
License / Rights Open Access / Creative Commons
Resource Verification Listed PDF (Verification Pending)
Original Host Website PubMed Central (pmc.ncbi.nlm.nih.gov)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-50503
Original Source Link Visit Source Page on pmc.ncbi.nlm.nih.gov »