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Repurposing Public Expenditure and Price Incentives for an Inclusive, Resilient, and Competitive Agri-food Sector in Niger
World Bank, Food Organization of the United Nations (FAO)

Repurposing Public Expenditure and Price Incentives for an Inclusive, Resilient, and Competitive Agri-food Sector in Niger

Economics & Development Published 2026 Verification Pending

Overview & Synopsis

Despite Niger’s relatively high public spending on agriculture compared to regional peers, the impact on sector productivity and growth has been limited and uneven. This report—an agricultural public expenditure review combined with an analysis of price incentives for crop and livestock production—serves as a diagnostic tool to guide policy and spending reforms aimed at improving the sector’s performance. In a constrained budget environment with limited fiscal space, it is crucial to ensure the highest efficiency of public expenditure. The recommendations in this report are intended to inform the strategic direction of a reform program to achieve this objective.

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Document Information

Document Title Repurposing Public Expenditure and Price Incentives for an Inclusive, Resilient, and Competitive Agri-food Sector in Niger
Author / Organization World Bank, Food Organization of the United Nations (FAO)
Subject & Discipline Public Administration - Agriculture, Fishing, and Forestry
Categories Economics & Development
Publication Year 2026
License / Rights Creative Commons Attribution 4.0 (CC BY 4.0)
Resource Verification Listed PDF (Verification Pending)
Original Host Website World Bank Documents & Reports (documents.worldbank.org)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-187593
Original Source Link Visit Source Page on documents.worldbank.org »