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Comparative effects of aged and newly produced white tea on glucose and lipid metabolism and the gut microbiota in mice with high-fat diet-induced obesity.
Liu L, Zeng H, Wan L, Peng L, Bai Q, Yang X, Li H, Rao H, Li L, Xiong X, Yu H, Zheng X, Huang J, Liu Z

Comparative effects of aged and newly produced white tea on glucose and lipid metabolism and the gut microbiota in mice with high-fat diet-induced obesity.

Medicine & Health Published 2026 Verification Pending

Overview & Synopsis

Open access biomedical research article published in Curr Res Food Sci.

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Indexed from repository: PubMed Central (pmc.ncbi.nlm.nih.gov)
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Document Information

Document Title Comparative effects of aged and newly produced white tea on glucose and lipid metabolism and the gut microbiota in mice with high-fat diet-induced obesity.
Author / Organization Liu L, Zeng H, Wan L, Peng L, Bai Q, Yang X, Li H, Rao H, Li L, Xiong X, Yu H, Zheng X, Huang J, Liu Z
Subject & Discipline Curr Res Food Sci
Categories Medicine & Health
Publication Year 2026
License / Rights Open Access / Creative Commons
Resource Verification Listed PDF (Verification Pending)
Original Host Website PubMed Central (pmc.ncbi.nlm.nih.gov)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-10666
Original Source Link Visit Source Page on pmc.ncbi.nlm.nih.gov »