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Academic Articles & Research Papers
Showing 20 of 124 academic articles
Asadi, M. • Caspian Journal of Environmental Sciences
(2016)
Nowadays it is very desirable to investigate and discover new antibacterial and antioxidant agents from natural
products and medicinal plants. The current study was conducted to examine the antimicrobial and antioxidant
properties of an e...
DOAJ
Open Access (DOAJ)
Jamilatur Rohmah, Ida Agustini Saidi, Chylen Setiyo Rini, Zulfida Ainindiyah Putri Purwanto et al. • Pharmaciana
(2020)
Turi (Sesbania grandiflora (L.) Pers.) is a type of plant belonging to the Fabaceae family that is widespread in Indonesian territory and has the potential as a natural free radical scavenger. The study aims to compare the antioxidant activ...
DOAJ
Open Access (DOAJ)
DOI: 10.12928/pharmaciana.v10i3.16643
Zixi Xue, Xianrong Xiang, Jiaying Tang, Wen Qin et al. • Grain & Oil Science and Technology
(2025)
Encapsulation and protection of hesperidin (HES) in mung bean protein isolate (MPI)-dextran (DX) conjugate-stabilized nanoemulsions (MDC NEs) were investigated in this study. The degree of grafting of MDC prepared by a dry-heating method re...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.gaost.2025.07.001
Muhammad Jawad, Saurabh Bhatia, Ahmed Al-Harrasi, Sana Ullah et al. • Heliyon
(2024)
The study examined the antimicrobial and antioxidant potential of pure Acetyl-11-keto-β-boswellic acid (AKBA), boswellic acid (70%) and AKBA loaded nanoparticles as topical polymeric films. The optimized concentration (0.05 % w/v) of pure A...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.heliyon.2024.e31671
Sunita Aggarwal, Vandana Sabharwal, Pragya Kaushik, Anushka Joshi et al. • Frontiers in Sustainable Food Systems
(2022)
The microbiome innovation has resulted in an umbrella term, postbiotics, which refers to non-viable microbial cells, metabolic byproducts and their microbial components released after lysis. Postbiotics, modulate immune response, gene expre...
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fsufs.2022.887642
Clarin Hayes, Fahrul Nurkolis, Dewa Ayu Agus Sri Laksemi, Sanghyun Chung et al. • Molecules
(2023)
Coffee became a beverage that was in demand in the world and consequently produced millions of tons of coffee byproducts namely coffee silverskin (CS). Unutilized CS will be waste and cause environmental pollution such as greenhouse gas emi...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/molecules28207037
Shery Jacob, Fathima Sheik Kather, Sai H. S. Boddu, Rekha Rao et al. • Pharmaceutics
(2025)
Natural substances, especially those derived from plants, exhibit a diverse range of therapeutic benefits, such as antioxidant, anti-inflammatory, anticancer, and antimicrobial effects. Nevertheless, their use in clinical settings is freque...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/pharmaceutics17040464
Sahar Esfandyari, Ashraf Aleyasin, Zahra Noroozi, Maryam Taheri et al. • Cell Journal
(2021)
Objective: Sulforaphane (SFN) is a natural free radical scavenger that can reduce oxidative stress (OS) through mediating nuclear factor (erythroid-derived 2)-like 2 (NF-E2-related factor 2 or NRF2)/antioxidant response element (ARE) signal...
DOAJ
Open Access (DOAJ)
DOI: 10.22074/cellj.2021.7393
Shaoqi Shi, Xiaoxia Li, Feng Zhang, Zhengqiang Jiang et al. • Foods
(2024)
Oxidative stress is closely linked to aging. Probiotics, whether viable or heat-inactivated, have shown antioxidant properties; however, their effect and mechanism of action in reducing oxidative stress during aging remains underexplored. T...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/foods13223618
Cayetano Javier Carrión-García, Eduardo Jesús Guerra-Hernández, Belén García-Villanova, Mauro Serafini et al. • Antioxidants
(2020)
(1) Background: Little is known about the interlinkages between dietary and plasma non-enzymatic antioxidant capacity (D-NEAC and P-NEAC, respectively) and the body’s antioxidant and inflammation response. Our aim was to explore these assoc...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/antiox9040301
Zhongyang Du, Mengjing Liang, Xiaodan Wang, Yizhen Liu et al. • Journal of Advanced Research
(2026)
Introduction: Heavy metal pollution including lead (Pb) has become one of the serious global issues threatening food security, human health, and the ecosystem. Exogenous application of astaxanthin (ATX), a potent natural antioxidant, has be...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.jare.2025.07.038
Natalia Andelova, Iveta Waczulikova, Lukas Kunstek, Ivan Talian et al. • Scientific Reports
(2022)
Abstract Myocardial compensatory mechanisms stimulated by reduced oxygen utilization caused by streptozotocin-induced diabetes mellitus (DM) and treated with dichloroacetate (DCA) are presumably associated with the regulation of mitochondri...
DOAJ
Open Access (DOAJ)
DOI: 10.1038/s41598-022-20696-5
Sahebaan Sethi • TNOA Journal of Ophthalmic Science and Research
(2024)
Age-related macular degeneration (AMD) is a prevalent and progressive retinal disease that affects a substantial number of elderly individuals worldwide. This manuscript provides a comprehensive overview of the current concepts in the manag...
DOAJ
Open Access (DOAJ)
DOI: 10.4103/tjosr.tjosr_74_23
Qinyang Yu, Qinyang Yu, Wangyang Liu, Wangyang Liu et al. • Frontiers in Cellular Neuroscience
(2021)
Stroke is one of the leading causes of death and disability worldwide. However, there is a lack of effective medications to speed up the recovery process. Ischemic stroke, as the result of cerebral infarction or cerebral artery narrowing, i...
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fncel.2021.757670
Joanna Maria Jasińska, Klaudia Michalska, Joanna Tkaczewska, Katarzyna Tkacz et al. • Molecules
(2025)
Novel double-layer films based on furcellaran (FUR) and gelatin (GEL) with the addition of Phytolacca americana L. (PA) extract were used as active packaging for African catfish fillets. Films with PA extract have been shown to minimize the...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/molecules30071447
Saidakhon T. Islamova, Moxira A. Nazarova, Aktam U. Burkhanov, Fayzulla Khamraev et al. • Caspian Journal of Environmental Sciences
(2025)
The growing recognition of the health-promoting potential of compounds derived from natural sources, particularly those exhibiting antimicrobial and antioxidant activities, has resulted in a surge of research publications dedicated to explo...
DOAJ
Open Access (DOAJ)
DOI: 10.22124/cjes.2025.8570
Rocha-Filho Pedro A, Oliveira Gustavo C, Viera Gisely S, Bortoloto Josiane et al. • Journal of Nanobiotechnology
(2011)
Abstract Background Nanoemulsions have practical application in a multitude of commercial areas, such as the chemical, pharmaceutical and cosmetic industries. Cosmetic industries use rice bran oil in sunscreen formulations, anti ageing prod...
DOAJ
Open Access (DOAJ)
DOI: 10.1186/1477-3155-9-44
Agata Kryczyk-Poprawa, Wojciech Baran, Katarzyna Sułkowska-Ziaja, Katarzyna Kała et al. • Applied Sciences
(2025)
Oxybenzone, a common sunscreen ingredient, has been widely detected in various environmental matrices, posing significant ecological and health risks. The present study demonstrates, for the first time, the capacity of Pleurotus djamor to d...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/app15094707
Lateef Adegboyega Sulaimon, Lukman Olalekan Afolabi, Rahmat Adetutu Adisa, Akinrinade George Ayankojo et al. • Advances in Redox Research
(2022)
The Mitochondria is a critical sub-cellular organelle that plays an integral part in a normal cellular process. Besides ATP production, the mitochondria participate in various key cellular processes such as cell signaling, epigenetic regula...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.arres.2022.100037
Ragavendran Chinnasamy, Kamaraj Chinnaperumal, Natarajan Devarajan, Al-Ghanim Khalid A. et al. • Green Processing and Synthesis
(2024)
DOAJ
Open Access (DOAJ)
DOI: 10.1515/gps-2023-0194