Academic Articles & Research Papers

The RootChip: An Integrated Microfluidic Chip for Plant Science

Studying development and physiology of growing roots is challenging due to limitations regarding cellular and subcellular analysis under controlled environmental conditions. We describe a microfluidic chip platform, called RootChip, that in...

Biostimulants in Plant Science

Natural-based substances, ‘plant biostimulants’, have been considered as environmentally friendly alternatives to agrichemicals. Biostimulants may comprise microbial inoculants, humic acids, fulvic acids, seaweed extracts, etc. These biosti...

Global proliferation of small hydropower plants – science and policy

Large‐scale electricity policies that embrace renewable resources have led to continued investments in hydropower. Despite evolving viewpoints regarding the sustainability of large hydropower installations, there has been a major increase i...

Photosynthetic Research in Plant Science

Photosynthesis is a highly regulated, multistep process. It encompasses the harvest of solar energy, transfer of excitation energy, energy conversion, electron transfer from water to NADP+, ATP generation and a series of enzymatic reactions...

Plant Sciences

Plant sciences means to reflect the scientific study of plants, their environment, and how to use them. Preparing an overview of plant sciences during a pandemic necessarily changes one's perspective of the field, past and present. Growing ...

JSTOR Plant Science

JSTOR Plant Science is an online environment that brings \ntogether content, tools, and people interested in plant science. It provides \naccess to foundational content vital to plant science – plant type specimens, \ntaxonomic structures, ...

Seasonal Variations in Total Antioxidant Capacity and Total Phenolics Content of Leaves of <i>Phyllostachys<i> Taxa Using Different Extraction Methods

Changes in total phenolic content (TP) and total antioxidant capacity (AC) during the vegetation period (April-November) were analysed in Phyllostachys aureosulcata f. aureocaulis (PAA), P. flexuosa (PF), P. humilis (PH), P. sulphurea var. ...

Distinct Infection Mechanisms of <i>Rhizoctonia solani</i> AG-1 IA and AG-4 HG-I+II in <i>Brachypodium distachyon</i> and Barley

Rhizoctonia solani is a basidiomycete phytopathogenic fungus that causes rapid necrosis in a wide range of crop species, leading to substantial agricultural losses worldwide. The species complex is divided into 13 anastomosis groups (AGs) b...

Soil mycobiome structure across central and peripherial zones in a pecan nut agroecosystem [Carya illinoinensis (Wangenh.) K. Koch]

Using ITS1-based metabarcoding, we investigated the structure of the soil fungal communities in the central and peripheral zones of a 25-hectare pecan nut (Carya illinoinensis) orchard located in the arid region of Coahuila, Mexico. While e...

Propagation and Production of False Rosemary

False rosemary (Conradina canescens Gray [Lamiaceae]) is common to coastal areas of west Florida and is known to contribute to beach mouse habitat. This species can be considered a drought-tolerant landscape plant. Coastal homeowners intere...

Effectiveness of 2,4-D/dicamba/dichlorprop-p premixture for controlling glyphosate-resistant kochia (Bassia scoparia L.) in Central Great Plains

Widespread evolution of glyphosate resistance among kochia populations is a serious challenge for growers across the North American Great Plains. Dicamba has historically been used to control glyphosate-resistant (Gly-R) kochia. However, th...

Transcriptomics reveals the mechanism of branching production in response to GR24 in A. gallica 541

Abstract Rhizomorphs are specialized structures formed by the intertwining of mycelia in Armillaria and certain other basidiomycete fungi. The growth and branching of rhizomorphs are essential for nutrient acquisition, host colonization, an...

Editorial: State-of-the-Art Technology and Applications in Crop Phenomics

Effects of timing and nitrogen fertilizer application rates on maize yield components and yield in eastern Ethiopia

Abstract Maize (Zea mays L.) is an important food security crop in Ethiopia. However, low soil fertility and the use of haphazard nitrogen (N) fertilizer with little attention to the rate and timing of N application constrain productivity. ...

Detection of selection signatures for response to Aleutian mink disease virus infection in American mink

Abstract Aleutian disease (AD) is the most significant health issue for farmed American mink. The objective of this study was to identify the genomic regions subjected to selection for response to infection with Aleutian mink disease virus ...

Blue Light Upregulates Auxin Signaling and Stimulates Root Formation in Irregular Rooting of Rosemary Cuttings

Irregular rooting of rosemary stem cuttings, causing differences in either stem maturation or responses to growth conditions, restricts uniform production. Here, rooting efficiency of apical, middle, and basal cuttings from rosemary stems w...

Unravelling the interplay of ecological processes structuring the bacterial rare biosphere

Abstract Most ecological communities harbor many rare species (i.e., the rare biosphere), however, relatively little is known about how distinct ecological processes structure their existence. Here, we used spatiotemporal data on soil bacte...

Comparative Effects of Hydropriming and Iron Priming on Germination and Seedling Morphophysiological Attributes of Stay-Green Wheat

Spatio-Temporal Occurrence Modeling of Highly Pathogenic Avian Influenza Subtype H5N1: A Case Study in the Red River Delta, Vietnam

Highly Pathogenic Avian Influenza (HPAI) subtype H5N1 poses severe threats to both animals and humans. Investigating where, when and why the disease occurs is important to help animal health authorities develop effective control policies. T...

Microbial Electrosynthesis Reshapes Energy Metabolism and Physiology in Clostridium ljungdahlii

ABSTRACT Microbial electrosynthesis (MES) enables a variety of microorganisms, particularly acetogens, to utilize electrical energy in the form of electrons to produce valuable compounds from CO2. In the closely related process of gas ferme...