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Academic Articles & Research Papers
Showing 20 of 12,051 academic articles
Mohammad Erfatpour, Dustin MacLean, Rachid Lahlali, Yunfei Jiang • Frontiers in Sustainable Food Systems
(2024)
The ovule is a plant structure that upon fertilization, transforms into a seed. Successful fertilization is required for optimum crop productivity and is strongly affected by environmental conditions including temperature and precipitation....
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fsufs.2024.1495610
Lamnganbi Mutum, Tibor Janda, Éva Darkó, Gabriella Szalai et al. • Agronomy
(2023)
The present work aimed to test selected microalgae strains from the Mosonmagyaróvár Algae Culture Collection (MACC) on germination ability and certain physiological processes in winter wheat (Triticum aestivum L.) plants. Germination tests ...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/agronomy13041088
Elena Chaboteaux, Pablo Aycart-Lazo, Gustavo Arias-Álvarez, Sandra Bejar-Hermoza et al. • Scientific Reports
(2025)
Abstract Small vertebrate carcasses represent an abundant resource in tropical rainforests, where scavengers play a key role in nutrient recycling, enhancing productivity in nutrient-poor habitats such as Amazonian terra firme forests. Howe...
DOAJ
Open Access (DOAJ)
DOI: 10.1038/s41598-025-31811-7
Christine Njiru, Wenxin Xue, Sander De Rouck, Juan M. Alba et al. • BMC Biology
(2022)
Abstract Background Generalist herbivores such as the two-spotted spider mite Tetranychus urticae thrive on a wide variety of plants and can rapidly adapt to novel hosts. What traits enable polyphagous herbivores to cope with the diversity ...
DOAJ
Open Access (DOAJ)
DOI: 10.1186/s12915-022-01323-1
Agnieszka Ziółkiewicz, Kamila Kasprzak-Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk et al. • Molecules
(2023)
The phenol content of sorghum is a unique feature among all cereal grains; hence this fact merits the special attention of scientists. It should be remembered that before polyphenols can be used in the body, they are modified within the dig...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/molecules28041706
Lijing Ji, Qiusheng Li, Yajiao Wang, Lester W Burgess et al. • Toxins
(2019)
To clarify the changes in field populations of Fusarium head blight (FHB) pathogens over a decade, Fusarium species and trichothecene genotypes associated with FHB on wheat were monitored in Hebei province during the periods 2005−2006...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/toxins11050243
Réka Mócsai, Kathrin Göritzer, David Stenitzer, Daniel Maresch et al. • Frontiers in Plant Science
(2021)
Plant glycoproteins display a characteristic type of O-glycosylation where short arabinans or larger arabinogalactans are linked to hydroxyproline. The conversion of proline to 4-hydroxyproline is accomplished by prolyl-hydroxylases (P4Hs)....
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fpls.2021.636597
Atanas Radkov, Luke Moe • Bio-Protocol
(2014)
Amino acid racemases are enzymes that invert the α-carbon stereochemistry of amino acids (AAs), interconverting amino acids between their L- and D-enantiomers in a reversible reaction. In bacteria, they are known to have catabolic physiolog...
DOAJ
Open Access (DOAJ)
DOI: 10.21769/BioProtoc.1112
Patricia Corral‐Martínez, Lorenzo Ascari, María Flores‐Tornero, Ana Marta Pereira et al. (2020)
Modern botany is a broad, multidisciplinary subject with inputs from most other areas of science and technology. Research topics include the study of plant structure, growth and differentiation, reproduction, biochemistry and primary metabo...
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DOI: https://doi.org/10.4236/9781649972740
Janet Browne • Wiley eBooks
(2001)
Abstract The study of plants has played a significant, if sometimes undervalued, role in history. Plants have been important in science, medicine and economic affairs since Antiquity. The herbal tradition dominated investigations until the ...
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DOI: https://doi.org/10.1038/npg.els.0003081
James S. Craigie • Journal of Applied Phycology
(2010)
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DOI: https://doi.org/10.1007/s10811-010-9560-4
Ramona Walls, Balaji Athreya, Laurel Cooper, Justin L. Elser et al. • American Journal of Botany
(2012)
PREMISE OF THE STUDY: Bio-ontologies are essential tools for accessing and analyzing the rapidly growing pool of plant genomic and phenomic data. Ontologies provide structured vocabularies to support consistent aggregation of data and a sem...
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public-domain
DOI: https://doi.org/10.3732/ajb.1200222
PMC: 3492881
Ilaria Sanzari, Antonietta Leone, Alfredo Ambrosone • Frontiers in Bioengineering and Biotechnology
(2019)
This mini-review aims at gaining knowledge on basic aspects of plant nanotechnology. While in recent years the enormous progress of nanotechnology in biomedical sciences has revolutionized therapeutic and diagnostic approaches, the comprehe...
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DOI: https://doi.org/10.3389/fbioe.2019.00120
PMC: 6550098
Özge Çelik • InTech eBooks
(2018)
Over the past decade, progress in plant science and molecular technologies has grown considerably. This book focuses on plant biotechnology applications specializing in certain aspects of breeding and molecular marker-assisted selection pro...
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Open Access
DOI: https://doi.org/10.5772/intechopen.72517
Nancy A. Eckardt, Elizabeth A. Ainsworth, Rajeev Nayan Bahuguna, Martin R. Broadley et al. • The Plant Cell
(2022)
Climate change is a defining challenge of the 21st century, and this decade is a critical time for action to mitigate the worst effects on human populations and ecosystems. Plant science can play an important role in developing crops with e...
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DOI: https://doi.org/10.1093/plcell/koac303
PMC: 9806663
NIGEL J. CHAFFEY • Annals of Botany
(2008)
At a bookshelf-bending 4·5 kg, a bank-balance-denting £250, edited by a highly distinguished plant scientist, and released in the publisher's bicentenary year, you are entitled to expect something really special from this Handbook of Plant ...
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Open Access
DOI: https://doi.org/10.1093/aob/mcm330
Michael Allaby • Oxford University Press eBooks
(2012)
Over 7,600 entriesCompletely revised and updated with over 250 new entries, the third edition of this dictionary offers broad coverage of all aspects related to the field of plant sciences including biochemistry, plant physiology, cytology,...
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DOI: https://doi.org/10.1093/acref/9780199600571.001.0001
Andreas Bresinsky, Christian Körner, Joachim W. Kadereit, Gunther Neuhaus et al. • Springer eBooks
(2013)
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DOI: https://doi.org/10.1007/978-3-642-15518-5
Daniel Steven Shaw, Kevin C. Honeychurch • Biosensors
(2022)
Plant science is a major research topic addressing some of the most important global challenges we face today, including energy and food security. Plant science has a role in the production of staple foods and materials, as well as roles in...
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DOI: https://doi.org/10.3390/bios12090675
PMC: 9496508
Oleg I. Yakhin, Лубянов Александр Александрович, I. A. Yakhin, Patrick H. Brown • Frontiers in Plant Science
(2017)
This review presents a comprehensive and systematic study of the field of plant biostimulants and considers the fundamental and innovative principles underlying this technology. The elucidation of the biological basis of biostimulant functi...
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DOI: https://doi.org/10.3389/fpls.2016.02049
PMC: 5266735