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Academic Articles & Research Papers
Showing 20 of 311 academic articles
Jones Akuaku, Rita Sam • International Journal of Forestry Research
(2025)
The African baobab (Adansonia digitata L.) is a priority Pan-African tree species. Insect pests that are associated with and damage domesticated baobab are largely unknown in the production areas of baobab. To identify and document insect p...
DOAJ
Open Access (DOAJ)
DOI: 10.1155/ijfr/6638081
Yousif H. Hammo • Mesopotamia Journal of Agriculture
(2008)
This field experiment was conducted during the season 2005-2006 in Singar - Mosul city to investigate the effects of very high level (320 N, 300 P2O5) kg ha-1, and high level (280 N, 260 P2O5) kg ha-1 of nitrogen and phosphorus fertilizer, ...
DOAJ
Open Access (DOAJ)
DOI: 10.33899/magrj.2008.26610
Hao Zhang, Xupo Ding, Xupo Ding, Hao Wang et al. • Frontiers in Plant Science
(2023)
IntroductionAgarwood, the dark-brown resin produced by Aquilaria trees, has been widely used as incense, spice, perfume or traditional medicine and 2-(2-phenethyl) chromones (PECs) are the key markers responsible for agarwood formation. But...
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fpls.2023.1243323
Fikry Latukau • SASI
(2019)
One of the animals favored by people and can be used as food for some people in Ambon City is cuscus (phalanger spp) is one of the long-tailed marsupial mammals and is also a part of natural resources that is priceless so that its sustainab...
DOAJ
Open Access (DOAJ)
Yuehua Yang, Fangkui Wang, Jialin Jiang, Ling Jiang • Agronomy
(2023)
Soil drench treatment using Paenibacillus polymyxa strain KN-03 was applied to citrus plants infected with Candidatus Liberibacter asiaticus (CLas). The infection status was assessed using PCR and a real-time quantitative PCR detection syst...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/agronomy13122958
Xujun Chen, Shuyi Li, Xin Cong, Xin Cong et al. • Frontiers in Nutrition
(2020)
Selenium is an essential trace element and micronutrient for human health. Application of organic selenium in plants and microorganisms as trace element supplement is attracting more and more attention. In this study, Bacillus cereus, an im...
DOAJ
Open Access (DOAJ)
DOI: 10.3389/fnut.2020.543873
Amanda Sengeløv, Giacomo Capuzzo, Sarah Dalle, Hannah F. James et al. • Geoderma
(2025)
Understanding the spatial distribution of strontium isotopes in plants or other archives within a region is crucial for various fields, including archaeology, environmental studies, food sciences and forensic science. This study aims to cre...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.geoderma.2024.117123
Xin Tian, Renjiao Zhang, Zhengfei Yang, Weiming Fang • Plants
(2024)
This study aimed to reveal the impact of MeJA and ZnSO4 treatments on the physiological metabolism of barley seedlings and the content of phenolic acid. The results showed that MeJA (100 μM) and ZnSO4 (4 mM) treatments effectively increased...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/plants13111512
Shweta Khobragade, Sanghamitra Mohapatra, M. Mahananda, Aarti Singh et al. • International Journal of Economic Plants
(2021)
Adoption of Integrated Farming System (IFS) leads to sustainability and stability in farm income through multiple enterprises that aim at maximum utilization of available natural resources to meet the family needs. It aims at generating a t...
DOAJ
Open Access (DOAJ)
Vipul Bundake, Veena Khilnani, Archana Kale, I. L. Pardeshi • International Journal of Economic Plants
(2026)
A pot experiment of maize was carried during summer seasons of March–July, 2023 and 2024 at the experimental field of Rashtriya Chemicals and Fertilizers, Mumbai, India, to assess the impact of multi nano micronutrients formulation (NM) on ...
DOAJ
Open Access (DOAJ)
DOI: 10.23910/2/2026.6886a
O. JUNTTILA • Agricultural and Food Science
(2008)
Plants respond to environmental conditions both by adaptation and by acclimation. The ability of the plants to grow, reproduce and survive under changing climatic conditions depends on the efficiency of adaptation and acclimation. The adapt...
DOAJ
Open Access (DOAJ)
Hammad Ullah, Yaseen Hussain, Cristina Santarcangelo, Alessandra Baldi et al. • Molecules
(2022)
Food spoilage makes foods undesirable and unacceptable for human use. The preservation of food is essential for human survival, and different techniques were initially used to limit the growth of spoiling microbes, e.g., drying, heating, sa...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/molecules27061906
Lewandowska Sylwia, Łoziński Michał, Marczewski Krzysztof, Kozak Marcin et al. • Open Agriculture
(2020)
A two-factorial field experiment with soybean (Glycine max (L.) Merill) was conducted in a randomized block design, with four replications. The tested factors were seed priming method and genotype responses. There had been seven soybean var...
DOAJ
Open Access (DOAJ)
DOI: 10.1515/opag-2020-0092
Asadi, M. • Caspian Journal of Environmental Sciences
(2016)
Nowadays it is very desirable to investigate and discover new antibacterial and antioxidant agents from natural
products and medicinal plants. The current study was conducted to examine the antimicrobial and antioxidant
properties of an e...
DOAJ
Open Access (DOAJ)
Elisa Atza, Rob Klooster, Falko Hofstra, Frank van der Werff et al. • Scientific Reports
(2025)
Abstract The vigor of potato plants is of crucial importance for potato seed producers, who are interested in predicting it at scale by exploiting the dependence of plant growth and development on the origin and physiological state of the s...
DOAJ
Open Access (DOAJ)
DOI: 10.1038/s41598-025-13024-0
Jamilatur Rohmah, Ida Agustini Saidi, Chylen Setiyo Rini, Zulfida Ainindiyah Putri Purwanto et al. • Pharmaciana
(2020)
Turi (Sesbania grandiflora (L.) Pers.) is a type of plant belonging to the Fabaceae family that is widespread in Indonesian territory and has the potential as a natural free radical scavenger. The study aims to compare the antioxidant activ...
DOAJ
Open Access (DOAJ)
DOI: 10.12928/pharmaciana.v10i3.16643
Shahrokh Esfandiari, Jocelyne S. Feine • PubMed
(2011)
Health-care costs are rising at an alarmingly fast rate worldwide, particularly in developed countries such as the United States. This is predominantly a result of the development of new, high-cost health technologies intended for improved ...
OPENALEX
Shery Jacob, Fathima Sheik Kather, Sai H. S. Boddu, Rekha Rao et al. • Pharmaceutics
(2025)
Natural substances, especially those derived from plants, exhibit a diverse range of therapeutic benefits, such as antioxidant, anti-inflammatory, anticancer, and antimicrobial effects. Nevertheless, their use in clinical settings is freque...
DOAJ
Open Access (DOAJ)
DOI: 10.3390/pharmaceutics17040464
Claire Packer, Sue Simpson, Andrew J Stevens, (on behalf of EuroScan: the European Information Network on New and Changing Health Technologies) • International Journal of Technology Assessment in Health Care
(2006)
OBJECTIVES: The objective of this study was to examine and explain the differential international diffusion of six health innovations. METHODS: A retrospective diffusion study was undertaken of sildenafil, cyclooxygenase-II (COX II) inhibit...
OPENALEX
DOI: https://doi.org/10.1017/s0266462306051336
Zhongyang Du, Mengjing Liang, Xiaodan Wang, Yizhen Liu et al. • Journal of Advanced Research
(2026)
Introduction: Heavy metal pollution including lead (Pb) has become one of the serious global issues threatening food security, human health, and the ecosystem. Exogenous application of astaxanthin (ATX), a potent natural antioxidant, has be...
DOAJ
Open Access (DOAJ)
DOI: 10.1016/j.jare.2025.07.038