Academic Articles & Research Papers

<i>Escherichia coli</i> Optoelectronic Sensors for In Situ Monitoring of Selected Materials Across Water Supply Systems

Chemical monitoring of pollutants and hazardous materials in water supply systems traditionally depends on centralized laboratories, advanced instrumentation, and trained personnel, limiting accessibility and preventing real-time, on-site a...

SCC3 is an axial element essential for homologous chromosome pairing and synapsis

Cohesin is a multi-subunit protein that plays a pivotal role in holding sister chromatids together during cell division. Sister chromatid cohesion 3 (SCC3), constituents of cohesin complex, is highly conserved from yeast to mammals. Since t...

Plant nutritional value of aquaculture water produced by feeding Nile tilapia (Oreochromis niloticus) alternative protein diets: A lettuce and basil case study

Societal Impact Statement Refining circular multitrophic food production methods, which integrate plant, fish, and insect outputs, is imperative for environmental sustainability. Our findings suggest that the right protein choices in fish f...

Current Topics in Plant Science

An International Model for the Future of Plant Science

In the past three years, a variety of documents have been developed outlining visions for plant science of differing geographical and scientific foci. This document is unique in the scope and scale of its recommendations, which provide an i...

AGRICULTURE AND PLANT SCIENCE INNOVATIONS

Agriculture and Plant Science Innovations is a comprehensive and forward-looking resource that bridges traditional agricultural knowledge with modern scientific advancements. This book is designed to provide readers with a deep understandin...

A practical introduction to skeletons for the plant sciences

Before the availability of digital photography resulting from the invention of charged couple devices in 1969, the measurement of plant architecture was a manual process either on the plant itself or on traditional photographs. The introduc...

Biostimulants in Plant Science

Natural-based substances, ‘plant biostimulants’, have been considered as environmentally friendly alternatives to agrichemicals. Biostimulants may comprise microbial inoculants, humic acids, fulvic acids, seaweed extracts, etc. These biosti...

10 years of Frontiers in Plant Science

Question Bank in Plant Sciences

This book aimed at learning various aspects / disciplines covered under the very broad / plethora of plant sciences facts and figures. The primary objective of this compilation is to help students analyse their knowledge of plants in contex...

Photosynthetic Research in Plant Science

Photosynthesis is a highly regulated, multistep process. It encompasses the harvest of solar energy, transfer of excitation energy, energy conversion, electron transfer from water to NADP+, ATP generation and a series of enzymatic reactions...

Plant Metabolomics: An Indispensable System Biology Tool for Plant Science

As genomes of many plant species have been sequenced, demand for functional genomics has dramatically accelerated the improvement of other omics including metabolomics. Despite a large amount of metabolites still remaining to be identified,...

Seasonal Variations in Total Antioxidant Capacity and Total Phenolics Content of Leaves of <i>Phyllostachys<i> Taxa Using Different Extraction Methods

Changes in total phenolic content (TP) and total antioxidant capacity (AC) during the vegetation period (April-November) were analysed in Phyllostachys aureosulcata f. aureocaulis (PAA), P. flexuosa (PF), P. humilis (PH), P. sulphurea var. ...

Soil mycobiome structure across central and peripherial zones in a pecan nut agroecosystem [Carya illinoinensis (Wangenh.) K. Koch]

Using ITS1-based metabarcoding, we investigated the structure of the soil fungal communities in the central and peripheral zones of a 25-hectare pecan nut (Carya illinoinensis) orchard located in the arid region of Coahuila, Mexico. While e...

Transcriptomics reveals the mechanism of branching production in response to GR24 in A. gallica 541

Abstract Rhizomorphs are specialized structures formed by the intertwining of mycelia in Armillaria and certain other basidiomycete fungi. The growth and branching of rhizomorphs are essential for nutrient acquisition, host colonization, an...

Draft genome of the aquatic moss Fontinalis antipyretica (Fontinalaceae, Bryophyta)

Mosses comprise one of three lineages forming a sister group to extant vascular plants. Having emerged from an early split in the diversification of embryophytes, mosses may offer complementary insights into the evolution of traits followin...

Editorial: State-of-the-Art Technology and Applications in Crop Phenomics

Multivariate analysis for agronomic, physiological, macro, and micronutrient traits of exotic vegetable amaranth genotypes

Abstract The genus amaranth is comprised of 60–70 species. This climate hardy plant is grown as a vegetable as well as cereal crop in many areas of the world. Current study multivariate analysis was used to characterize the exotic vegetable...

Enset Bacterial Wilt (Xanthomonas vasicola pv. musacearum): Farmer Perspectives, Physicochemical Characterization, and Phenotypic Variation Among Strains

Enset is a staple food for approximately 25% of Ethiopia’s population. It is threatened by a range of biotic and abiotic stress, of which bacterial wilt is the most significant. This study investigated the enset bacterial wilt (EBW) status ...

Whole-Genome Resequencing Reveals Genetic Variation and Selection Signals in <i>Fusarium acuminatum</i> Causing <i>Astragalus</i> Root Rot

Astragalus root rot is a soil-borne disease primarily caused by Fusarium spp., which severely hampers the sustainable development of the Astragalus industry. F. acuminatum is a predominant pathogen causing this disease. To elucidate the gen...